Name: Classic Four Cheese Lasagna
Prep time: 35 min
Cook time: 1 h
Total time: 1 h 35 min
Yield: 8
Cuisine: Italian
Ingredients: 12 lasagna noodles (about 340g), uncooked; 2 tablespoons olive oil; 1 medium yellow onion, finely chopped; 4 cloves garlic, minced; 800 g (28 oz) canned crushed tomatoes; 2 tablespoons tomato paste; 1 teaspoon dried oregano; 1 teaspoon dried basil; ½ teaspoon red pepper flakes (optional); 1 teaspoon sugar; Salt and freshly ground black pepper, to taste; 500 g (2 cups) ricotta cheese; 1 large egg; ½ cup grated Parmesan cheese, plus extra for topping; 2 cups shredded mozzarella cheese; 1 cup shredded fontina cheese; ¼ cup chopped fresh parsley, plus extra for garnish

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Generated by the Mr. Cook AI.

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