Name: Spicy Garlic Aioli Loaded Fries
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 4 large russet potatoes, peeled and cut into 1/2-inch thick fries; 4 cups vegetable oil (for frying); 1 teaspoon salt, plus more to taste; ½ teaspoon freshly ground black pepper; ½ cup mayonnaise; 3 cloves garlic, finely minced; 1 tablespoon fresh lemon juice; 1 teaspoon smoked paprika; ½ teaspoon cayenne pepper (adjust to taste); 1 jalapeño, thinly sliced (remove seeds for less heat); 3 scallions, thinly sliced; ¼ cup shredded sharp cheddar cheese (optional); Fresh parsley, chopped (for garnish)

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback