Name: Wok met broccoli, wortel en champignons in knoflook-gingersaus
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Ingredients: 200 gram broccoli, in kleine roosjes gesneden; 150 gram wortels, in dunne plakjes of julienne gesneden; 150 gram champignons, in plakjes gesneden; 2 eetlepels olijfolie of neutrale plantaardige olie; 3 teentjes knoflook, fijngehakt; 1 stukje verse gember van circa 3 cm, geschild en fijngehakt; 100 ml groentebouillon (zonder soja); 1 eetlepel appelciderazijn; 1 theelepel honing; 1 theelepel maïzena, opgelost in 2 eetlepels koud water; Zout, naar smaak; Versgemalen zwarte peper, naar smaak; Optioneel: verse koriander of peterselie ter garnering

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