Name: Tempe Crisps met Aziatische Dip
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 200 gram tempeh, in dunne plakjes van circa 2 mm gesneden; 2 eetlepels plantaardige olie (bijv. zonnebloemolie); 1 theelepel sesamolie; 1 theelepel sojasaus; 1 theelepel maïzena; 100 ml sojasaus (voor dip); 1 eetlepel rijstazijn; 1 theelepel sesamolie (voor dip); 1 theelepel honing of palmsuiker; 1 kleine teentje knoflook, fijngehakt; 1 kleine rode chilipeper, fijngehakt (optioneel voor pittigheid); 1 theelepel geraspte verse gember; 1 lente-ui, fijn gesneden (voor garnering); 1 theelepel geroosterde sesamzaadjes (voor garnering); snufje zwarte peper; snufje zout

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback