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Classic Basil Pesto Pasta

Name: Classic Basil Pesto Pasta
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 2 cups fresh basil leaves, packed; ⅓ cup pine nuts, toasted; 2 cloves garlic, peeled; ½ cup freshly grated Parmesan cheese; ½ cup extra virgin olive oil; Salt, to taste; Freshly ground black pepper, to taste; 12 ounces pasta (such as linguine or spaghetti); Optional: extra Parmesan cheese for serving

A traditional Italian pesto made with fresh basil, pine nuts, garlic, Parmesan, and olive oil, blended into a vibrant sauce for pasta. This recipe captures the authentic flavors of Liguria with a fresh, aromatic pesto that perfectly coats al dente pasta for a simple yet elegant meal.

Prep: 15 mins

Cook: 15 mins

8/26/2025

Added by: 박한나

Ingredients

2 cups fresh basil leaves, packed
⅓ cup pine nuts, toasted
2 cloves garlic, peeled
½ cup freshly grated Parmesan cheese
½ cup extra virgin olive oil
Salt, to taste
Freshly ground black pepper, to taste
12 ounces pasta (such as linguine or spaghetti)
Optional: extra Parmesan cheese for serving

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