Name: Italienische Pilzcremesuppe mit Umami-Note
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4
Cuisine: Italian
Ingredients: 500 g gemischte frische Pilze (z.B. Champignons, Steinpilze, Pfifferlinge); 1 mittelgroße Zwiebel, fein gewürfelt; 2 Knoblauchzehen, fein gehackt; 2 EL Olivenöl; 1 EL Butter; 750 ml Gemüsebrühe; 2 TL Umami-Suppenpaste; 100 ml trockener Weißwein; 200 ml Sahne; 1 TL getrockneter Thymian; 1 TL getrockneter Oregano; Salz und frisch gemahlener schwarzer Pfeffer nach Geschmack; 1 Bund glatte Petersilie, fein gehackt (zum Garnieren); Optional: einige Tropfen Trüffelöl zum Verfeinern; Optional: frische Pilzscheiben und Croûtons zum Servieren

Join 95,000+ cooks planning and saving with Mr. Cook. Start organizing your meals today!95,000+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback