Name: Pizza de Linguiça Caseira
Prep time: 40 min
Cook time: 20 min
Total time: 1 h
Yield: 6
Ingredients: 3 xícaras de farinha de trigo (aproximadamente 360g); 1 envelope de fermento biológico seco (10g); 1 colher de chá de açúcar; 1 colher de chá de sal; 1 xícara de leite morno (240ml); 2 colheres de sopa de azeite de oliva; 300 g linguiça fresca sem pele, cortada em rodelas finas; ½ cebola média cortada em rodelas finas; 1 xícara de molho de tomate caseiro ou pronto (240ml); 1 colher de chá de orégano seco; Pimenta-do-reino a gosto; Azeite para refogar e pincelar; Farinha de trigo para polvilhar

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