Name: Creamy Mushroom Pork Chop Casserole
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: American
Ingredients: 3 leftover cooked pork chops, sliced into 1/2-inch thick pieces; 4 medium potatoes, peeled and thinly sliced; 1 can (10.5 oz) cream of mushroom soup; 1 cup whole milk; 1 small onion, finely chopped; 2 cloves garlic, minced; 1 cup sliced fresh mushrooms (optional, for extra mushroom flavor); 2 tablespoons unsalted butter; 1 tablespoon olive oil; 1 teaspoon dried thyme; ½ teaspoon black pepper; ½ teaspoon salt, adjust to taste; ½ cup shredded cheddar cheese (optional, for topping); 2 tablespoons fresh parsley, chopped (for garnish)

Join 95,000+ cooks planning and saving with Mr. Cook. Start organizing your meals today!95,000+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback