Classic Belgian Waffles

Classic Belgian Waffles

Fluffy, golden waffles made with a traditional batter, perfect for a hearty breakfast or brunch. These waffles feature a light and airy texture achieved by separating and whipping the egg whites, resulting in a crisp exterior and tender interior. Serve them warm with your favorite toppings such as fresh fruit, whipped cream, or maple syrup for a delightful start to your day.

Prep: 15 mins
Cook: 10 mins

Ingredients

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

    Discover more recipes

    Command Bar