Name: Tacos de Salchicha y Queso con Carne Mechada y Chile Dulce
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Cuisine: Mexican
Ingredients: 12 tortillas de maíz; 400 g salchicha fresca (tipo italiana o de tu preferencia); 300 g carne mechada cocida y deshebrada; 200 g queso Oaxaca o mozzarella rallado; 3 chiles dulces (pimientos morrones) cortados en tiras finas; 1 cebolla mediana picada en juliana; 2 dientes de ajo picados finamente; 2 cucharadas aceite vegetal; Sal al gusto; Pimienta negra molida al gusto; 1 cucharadita comino en polvo; ½ taza de caldo de res o agua; Cilantro fresco picado para decorar; Limones cortados en cuartos para servir

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