Tropical Green Smoothie (Avocado-Free)

1.Rinse the fresh spinach thoroughly and pat dry.

2.Add the spinach, frozen mango, coconut water, lime juice, and ginger (if using) to a blender.

3.Blend on high speed until the mixture is smooth and creamy, about 30-45 seconds.

4.Add the ice cubes and blend again until the smoothie is frosty and well combined.

5.Pour into a tall glass and sprinkle with chia seeds if desired.

6.Serve immediately for the freshest taste and best texture.