Keto Cheeseburger Lettuce Wraps

1.Heat olive oil in a large skillet over medium-high heat.

2.Add ground beef to the skillet, breaking it apart with a spoon. Cook until browned, about 5-7 minutes.

3.Drain any excess fat from the skillet.

4.Stir in garlic powder, onion powder, salt, and black pepper. Cook for another 1-2 minutes, ensuring the spices are well combined with the beef.

5.Reduce heat to low. Place cheese slices over the cooked ground beef, covering the surface. Cover the skillet with a lid and cook for 1-2 minutes, or until the cheese is melted and gooey.

6.Remove from heat. To assemble, spoon a generous amount of the cheesy ground beef mixture into the center of a large lettuce leaf.

7.Serve immediately with optional keto-friendly toppings such as sugar-free ketchup, dill pickle slices, diced red onion, or crispy bacon bits.