Bratensoße im DGC

Name: Bratensoße im DGC
Prep time: 30 min
Cook time: 1 h 40 min
Total time: 2 h 10 min
Yield: 2l
Ingredients: 1-1½ kg Rind/Schwein/Knochen • Sellerie • 2 Zwiebeln • 2 Karotten (optional) - (Was an Suppengemuese da ist - Lauch , Tomaten, Petersilienwurz); 2 EL Tomatenmark • 2–2.5 L Wasser/Fond • Lorbeer • Thymian; Salz • Pfeffer • optional Rotwein / Sojasauce / Butter

Prep 30 minsCook 100 mins

12/21/2025·MA

Added by Markus

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Ingredients

1-1½ kg Rind/Schwein/Knochen • Sellerie • 2 Zwiebeln • 2 Karotten (optional) - (Was an Suppengemuese da ist - Lauch , Tomaten, Petersilienwurz)
2 EL Tomatenmark • 2–2.5 L Wasser/Fond • Lorbeer • Thymian
Salz • Pfeffer • optional Rotwein / Sojasauce / Butter

Steps

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Bratensoße im DGC

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