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Hollandaise sauce

Name: Hollandaise sauce
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 4
Cuisine: French
Ingredients: 2 egg yolks; 13 cL water; 125 g butter; Lemon; Salt

The ultimate test of patience and temperature velvety, bold, and unapologetically French

Prep: 10 mins

Cook: 8 mins

Easy

French

3/8/2026

Added by: Zak theyoungchef

Nutrients per serving:

275 kcal

Calories

1.5 g

Protein

0.5 g

Carbohydrates

30 g

Fat

0.1 g

Sugar

Steps

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