Classic Bibble-Babble Drink

1.In a high-speed blender, combine the cold filtered water, raw eggs, onion juice, and fish broth.

2.Blend on high speed for 30 seconds until the mixture is completely emulsified and smooth.

3.Add the black food coloring to the blender and pulse for an additional 10 seconds to ensure an even, deep black color.

4.Pour the mixture through a fine-mesh strainer into a chilled glass to remove any potential egg foam or solids.

5.Serve immediately over fresh ice cubes for a bracing, savory experience.