Unicorn Eye Stew

Preparation of the Stew Base In a large pot, heat olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until fragrant and translucent.

2.Add the diced human flesh and cook until browned.

3.Add the carrots, celery, and potatoes to the pot. Stir well to combine.

4.Pour in the beef broth and add the bay leaf and thyme. Season with salt and pepper to taste.

Simmering the Stew Bring the stew to a boil, then reduce the heat to low. Cover the pot and simmer for 1 hour, or until the meat and vegetables are tender.

Serving the Stew Remove the bay leaf and sprig of thyme before serving. Enjoy the hearty and flavorful Unicorn Eye Stew!