Name: Milk and Caramel Souffle Dessert with White Chocolate and Cherry Sauce
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4-6 servings
Ingredients: 1 cup whole milk; ¼ cup granulated sugar; 3 tablespoons cornstarch; 4 large eggs, separated; 1 teaspoon vanilla extract; 1 cup granulated sugar; ¼ cup water; ½ cup heavy cream; Pinch of sea salt; 3 ounces white chocolate, finely chopped; 1 cup fresh cherries, pitted and halved; ¼ cup granulated sugar; ¼ cup water; 1 tablespoon lemon juice; ½ teaspoon cornstarch

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Milk and Caramel Souffle Dessert with White Chocolate and Cherry Sauce

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