Name: Turkey Heart
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 500 g turkey heart; 2 onions, finely chopped; 3 cloves garlic, minced; 2 tablespoons vegetable oil; 1 teaspoon salt; ½ teaspoon black pepper; ½ teaspoon paprika; ½ teaspoon dried thyme; ¼ teaspoon cayenne pepper; 1 cup chicken broth; 2 tablespoons parsley, chopped

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