Sweet and Savory Combination

Cooking the Bacon In a large skillet, cook the bacon over medium heat until crispy. Remove from the skillet and let it drain on paper towels.

Cooking the Onion and Garlic In the same skillet, add the diced onion and cook until softened. Add the minced garlic, red pepper flakes, salt, and black pepper. Cook for another minute.

Adding the Sweet Ingredients Add the diced pineapple, honey, brown sugar, and cinnamon to the skillet. Stir well to combine all the ingredients.

Combining the Flavors Crumble the cooked bacon and add it back to the skillet. Stir everything together and cook for another 5 minutes, until the flavors are well combined and the mixture is heated through.

Serving Suggestion Serve the sweet and savory mixture hot as a side dish or as a topping for grilled meats.