Calamari Ring Salad

Cook the calamari Cook the calamari rings according to the package instructions. Let them cool.

Prepare the vegetables Slice the cucumber, red bell pepper, and yellow bell pepper into thin strips. Thinly slice the red onion. Cut the cherry tomatoes in half.

Assemble the salad In a large bowl, combine the mixed salad greens, cucumber, bell peppers, red onion, and cherry tomatoes.

Make the dressing In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, minced garlic, salt, and pepper.

Dress the salad Drizzle the dressing over the salad and gently toss to coat.

Add calamari rings Add the cooked calamari rings to the salad and toss gently to incorporate.

Serve the salad Serve the salad immediately and enjoy!