Name: Creamy Chicken and Vegetable Risotto
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4 servings
Ingredients: 500 g chicken fillet, diced; 2 carrots, peeled and diced; 1 onion, finely chopped; 1 cup long-grain rice; 2 tablespoons tomato paste; 2 eggs, beaten; 2 tablespoons olive oil; 4 cups chicken broth; 1 teaspoon garlic powder; 1 teaspoon paprika; 1 teaspoon dried thyme; Salt and pepper to taste; Fresh parsley, for garnish

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Generated by the Mr. Cook AI.

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