Baked Chicken Wings in Honey Mustard Sauce

Preparation Preheat the oven to 200°C (400°F).

Marinating the Chicken Wings In a bowl, mix together olive oil, salt, pepper, and paprika.

3.Add the chicken wings to the bowl and toss until they are evenly coated with the marinade.

Baking Arrange the chicken wings on a baking sheet lined with parchment paper.

5.Bake the chicken wings in the preheated oven for 25-30 minutes until they are crispy and cooked through.

Preparing the Honey Mustard Sauce While the chicken wings are baking, prepare the honey mustard sauce.

7.In a small bowl, whisk together Dijon mustard, honey, soy sauce, and lemon juice until well combined.

Coating the Chicken Wings Once the chicken wings are cooked, transfer them to a large bowl.

9.Pour the honey mustard sauce over the chicken wings and toss until they are evenly coated.

Garnish Garnish with sesame seeds and chopped fresh parsley.

Serve Serve hot and enjoy!