Name: Julienne with Potatoes
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1 carrot, julienned; 1 zucchini, julienned; 1 red bell pepper, julienned; 1 yellow bell pepper, julienned; 1 onion, thinly sliced; 4 potatoes, peeled and cut into thin matchsticks; 2 tablespoons olive oil; 3 cloves garlic, minced; 1 teaspoon paprika; 1 teaspoon dried thyme; 1 teaspoon dried oregano; ½ teaspoon salt; ¼ teaspoon black pepper; 1 cup vegetable broth; 2 tablespoons tomato paste

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback