Name: Pink Lemonade
Prep time: 25 min
Total time: 25 min
Yield: 6 servings
Ingredients: 6-8 large lemons, juiced; 1½ cups granulated sugar; 4 cups cold water; 1 cup cranberry juice; Ice cubes; Fresh mint leaves, for garnish; Sliced lemons; Fresh cranberries; 1 cup cranberry juice; ⅓ cup pomegranate juice; 1-2 tablespoons grenadine syrup

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