Name: Oatmeal with Butternut Squash
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 2-3
Ingredients: 1 cup rolled oats; 2 cups water; Pinch of salt; 1 small butternut squash; 1 tablespoon butter; 1 tablespoon brown sugar; Pinch of cinnamon; Pinch of nutmeg; Pinch of saltMaple syrup; Chopped nuts; Cinnamon powder; Milk or Cream; Berries or fruit for topping

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