Boeuf Bourguignon

Name: Boeuf Bourguignon
Prep time: 30 min
Cook time: 3 h
Total time: 3 h 30 min
Yield: 4-6
Ingredients: 1⅕ kg boeuf (paleron, joue, ou gîte); 2 cuillères à soupe de farine; Sel et poivre; 200 g lardons fumés; 3 carottes coupées en rondelles; 2 oignons émincés; 2 gousses d'ail émincées; 1 bouquet garni (thym, laurier, persil); 1 bouteille de vin rouge (Bourgogne de préférence); 500 ml bouillon de boeuf; 2 cuillères à soupe de concentré de tomate; 2 cuillères à soupe de beurre; 2 cuillères à soupe d'huile d'olive

Prep 30 minsCook 180 mins

Un délicieux ragoût de boeuf mijoté dans du vin rouge avec des légumes.

12/28/2023·SOAdded by Socrea

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Boeuf Bourguignon

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