Name: Custard Cream Pancake
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 10 cakes
Ingredients: 2 large eggs; 30 g sugar; 200 g milk; 180 g cake flour; 3 g baking powder; 30 g cooking oil; 3 egg yolks; 60 g sugar; 20 g cornstarch; 300 g milk; ½ tsp vanilla extract

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Generated by the Mr. Cook AI.

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