Nutty Oats Chia Seed Breakfast Bowl

1.In a small bowl, combine oats and chia seeds.

2.Add water to the bowl until the oats and chia seeds are fully submerged. Let it sit for 10 minutes to allow the chia seeds to expand and the oats to soften.

3.In a separate pan, toast the pumpkin seeds over low heat until they are lightly browned and fragrant. Set aside.

4.In a saucepan, bring 1/2 cup of water to a boil. Add the couscous, cover, and remove from heat. Let it sit for 5 minutes until the couscous is cooked through.

5.Once the oats and chia seeds have absorbed the water and softened, drizzle honey over the mixture and stir well.

6.To assemble the breakfast bowl, spoon the cooked couscous into a bowl, top with the oat and chia seed mixture, and sprinkle toasted pumpkin seeds on top.

7.Enjoy your nutritious and delicious Nutty Oats Chia Seed Breakfast Bowl!