Pork & Mushroom Stew

Name: Pork & Mushroom Stew
Cook time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 1 Tbsp. olive oil; 1 Tbsp. unsalted butter; 1½ lb. pork tenderloin, trimmed, cut into 2-inch pieces, dried with paper towels, seasoned with salt and black pepper; 8 oz. cremini mushrooms, quartered; ½ cup sliced leeks or shallots; ½ cup diced carrot (1 carrot); 2 Tbsp. all-purpose flour; ¼ cup dry sherry or white wine; ¾ cup apple cider or juice; ¾ cup low-sodium chicken broth; 1 Tbsp. minced fresh thyme; Salt and black pepper to taste; Diced Granny Smith apple; Fresh thyme sprigs

30 mins

When time is limited, pork tenderloin is an ideal option for stews. Because it’s already tender, it doesn’t require hours of braising time to make it so.

15/12/2024·RO

Añadido por Rona

Guarda tus recetas favoritas y planifica comidas sin esfuerzo con Mr. Cook.

Empiece gratis

Ingredientes

4 Porciones

Porciones

1 Tbsp. olive oil
1 Tbsp. unsalted butter
1½ lb. pork tenderloin, trimmed, cut into 2-inch pieces, dried with paper towels, seasoned with salt and black pepper
8 oz. cremini mushrooms, quartered
½ cup sliced leeks or shallots
½ cup diced carrot (1 carrot)
2 Tbsp. all-purpose flour
¼ cup dry sherry or white wine
¾ cup apple cider or juice
¾ cup low-sodium chicken broth
1 Tbsp. minced fresh thyme
Salt and black pepper to taste
Diced Granny Smith apple
Fresh thyme sprigs

Escanear para abrir con Mr. Cook

Instrucciones

Empezar a cocinar

Únete a 130.000+ cocineros que planifican y ahorran con Mr. Cook. ¡Empieza a organizar tus comidas hoy mismo!130.000+ cocineros confían en Mr. Cook - ¡Planifica, compra y ahorra más fácilmente! Consigue la aplicación hoy mismo.

Empiece gratis