Breadless, Meatless, Sauceless, Herbless, Vegetableless Burger

Prepare the Patty Mixture In a large mixing bowl, combine the cooked quinoa, cooked lentils, ground flaxseed, water, smoked paprika, garlic powder, onion powder, salt, and pepper. Mix well until everything is evenly combined.

Shape the Patties Take a handful of the patty mixture and shape it into a patty shape using your hands. Repeat with the remaining mixture to make more patties.

Cook the Patties Heat oil in a frying pan over medium heat. Add the patties and cook for 4-5 minutes on each side or until golden brown and crispy.

Assemble the Burger Assemble the burger by placing a lettuce leaf on a plate. Top with a patty, tomato slices, red onion slices, pickle slices, and any desired condiments like mustard and ketchup. Repeat with the remaining ingredients to make more burgers.