Delicious Bread Halwa

1.First, remove the edges of the bread slices and cut them into small pieces. Heat ghee in a pan over medium heat. Add the bread pieces and sauté until they turn golden brown. In a separate pan, heat milk until it boils. Add the boiled milk to the bread pieces and mix well. Let it cook until the bread absorbs the milk completely. Next, add sugar and stir continuously until the mixture thickens. Add cardamom powder and mix well. In another small pan, heat ghee and roast the cashew nuts and almonds until golden. Pour this over the halwa and mix gently. Serve warm and enjoy the decadent Bread Halwa!