Savory Seafood Pizza

1.Preheat the oven to 425°F (220°C).

2.Roll out the pre-made pizza dough on a lightly floured surface into a round shape.

3.Spread the tomato sauce over the pizza dough, leaving a small border around the edges.

4.Sprinkle the shredded mozzarella and cheddar cheese evenly over the tomato sauce.

5.Evenly distribute the cooked shrimp, crab meat, and lobster meat on top of the cheese layer.

6.Add the diced onions, sliced bell peppers, mushrooms, tomatoes, and olives on the pizza.

7.Dollop small spoonfuls of sour cream across the pizza.

8.Place the pizza on a baking sheet or pizza stone and bake in the preheated oven for 15-20 minutes or until the crust is golden and the cheese is bubbly and melted.

9.Remove from the oven and let it cool slightly before slicing and serving.

10.Enjoy your savory seafood pizza with a unique dairy twist!