Diabetic-Friendly Pancakes

Diabetic-Friendly Pancakes

These diabetic-friendly pancakes are made with almond flour and coconut flour, making them low in carbs and suitable for those with diabetes. They are fluffy, flavorful, and perfect for a guilt-free breakfast or brunch option. Topped with fresh berries and sugar-free syrup, these pancakes are a delicious treat without the worry of spiking blood sugar levels. Enjoy a stack of these pancakes without compromising on taste or health benefits!

Préparation: 10 minutes
Temps de cuisson: 20 minutes

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