Classic Yorkshire Pudding is a traditional British side dish that is light, airy, and perfect for soaking up gravy. These delightful puddings are made from a simple batter of flour, eggs, and milk, and are baked to perfection, creating a crispy exterior and a soft, fluffy interior.
Trouve des substituts pour les ingrédients manquants, ajoute plus d'épices, explore les options végétaliennes ou fais preuve de créativité !