A rich and comforting pasta dish featuring tender noodles enveloped in a velvety garlic and cream cheese sauce, topped with fresh, juicy tomatoes and freshly ground black pepper. This easy-to-make recipe balances the creaminess of the sauce with the brightness of ripe tomatoes, making it a perfect weeknight dinner that feels indulgent yet fresh.
Trouve des substituts pour les ingrédients manquants, ajoute plus d'épices, explore les options végétaliennes ou fais preuve de créativité !