ASMR Rice Crackers

Step 1 In a bowl, combine the rice flour, salt, garlic powder, onion powder, and paprika.

Step 2 Gradually add water and mix until a dough forms.

Step 3 Knead the dough on a lightly floured surface for about 5 minutes until smooth.

Step 4 Divide the dough into small portions and roll each portion into a thin circle or square shape.

Step 5 Sprinkle sesame seeds and furikake seasoning on top of each cracker.

Step 6 Place the crackers on a baking sheet and bake at 350°F (180°C) for 10-15 minutes until golden brown and crispy.

Step 7 Allow the crackers to cool completely before enjoying the satisfying crunch.