Бдсм

1.In a bowl, combine the minced garlic, soy sauce, oyster sauce, honey, sesame oil, chili flakes, and black pepper to make the marinade.

2.Add the chicken thigh pieces to the marinade and mix well. Set aside for 20 minutes to marinate.

3.In a large skillet or wok, heat the vegetable oil over medium-high heat.

4.Add the marinated chicken to the skillet and cook until browned and cooked through, about 5-7 minutes.

5.Remove the cooked chicken from the skillet and set aside.

6.In the same skillet, add the sliced bell peppers and onion. Stir-fry for 2-3 minutes, or until the vegetables are slightly softened.

7.Add the pineapple chunks to the skillet and stir-fry for another 1-2 minutes.

8.In a small bowl, whisk together the soy sauce, oyster sauce, hoisin sauce, honey, sesame oil, and cornstarch-water mixture to make the sauce.

9.Pour the sauce into the skillet with the vegetables and pineapple. Cook for 1-2 minutes, or until the sauce has thickened.

10.Return the cooked chicken to the skillet and toss to coat with the sauce and vegetables.

11.Garnish with sesame seeds and sliced green onions.

12.Serve the Бдсм hot with steamed rice or noodles.