Crab Stick Noodle Soup

1.In a large pot, bring the chicken broth and water to a boil.

2.Add the soy sauce, sesame oil, grated ginger, and minced garlic to the pot. Reduce the heat to low and let it simmer for 10 minutes.

3.While the broth is simmering, cook the noodles according to the package instructions. Drain and set aside.

4.In a separate pot, bring 2 cups of water to a boil. Add the salt and cook the crab sticks for 2 minutes. Drain and set aside.

5.Divide the noodles among serving bowls. Pour the hot broth over the noodles.

6.Add the sliced crab sticks, halved boiled eggs, and raw egg yolk to each bowl.

7.Garnish with chopped green onions and sesame seeds.

8.Serve the crab stick noodle soup hot and enjoy!