Zucchini, Onion, Sweet Corn, and Eggs Delight

1.Slice the zucchinis and chop the onion finely.

2.Heat a skillet over medium heat and add a bit of oil.

3.Add the chopped onion to the skillet and sauté until translucent.

4.Add the sliced zucchinis and cook until they start to soften.

5.Incorporate the sweet corn into the skillet and cook for a few more minutes.

6.Create wells in the vegetable mixture and crack an egg into each well.

7.Cover the skillet and cook until the eggs are cooked to your desired level.

8.Season with salt and pepper to taste.

9.Serve hot and enjoy!