Refreshing Lemon Mint Tea

1.Bring 4 cups of water to a boil in a medium saucepan.

2.Once the water is boiling, remove it from heat and add the fresh mint leaves.

3.Cover the saucepan and let the mint steep for about 10 minutes to infuse the flavor.

4.After steeping, strain the mint leaves from the water using a fine mesh strainer or a tea infuser.

5.Stir in the fresh lemon juice and honey (if using) until well combined.

6.Let the tea cool to room temperature, then refrigerate for at least 30 minutes to chill.

7.Serve the tea over ice in glasses, garnished with lemon slices and fresh mint sprigs.