Pan-Seared Mahi Mahi with Creamy Spinach and Sundried Tomato Sauce

Pan-Seared Mahi Mahi with Creamy Spinach and Sundried Tomato Sauce

This delightful variation of the classic pan-seared mahi mahi features a creamy spinach sauce enriched with the tangy flavor of sundried tomatoes, creating a perfect balance of flavors that will impress your guests.

Preparazione: 10 mins
Cuoco: 15 mins

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