Butter Sauce Delight: A Classic French Beurre Blanc

Butter Sauce Delight: A Classic French Beurre Blanc

Butter Sauce Delight, also known as Beurre Blanc, is a classic French sauce that adds a luxurious touch to seafood dishes. Made by emulsifying butter with a reduction of white wine and vinegar, this sauce is smooth, creamy, and rich in flavor. Perfect for elevating your culinary creations, it pairs beautifully with poached fish or scallops.

Preparazione: 5 mins
Cuoco: 10 mins

Nutrienti per porzione:

100 kcal

Calorie

1 g

Carboidrati

11 g

Grasso

Ingredienti

Personalizzare questa ricetta?

Sostituisci gli ingredienti che non hai, rendilo più piccante, trova una versione vegana o sii creativo!

Commenti

    Scopri altre ricette

    Command Bar