A quick and colorful stir-fry blending carrots, chayote, potatoes, and cabbage into a nutritious and flavorful meal ready in under 30 minutes. This dish combines crisp-tender vegetables with aromatic garlic and ginger, enhanced by soy sauce for a satisfying vegetarian option.
Trova i sostituti per gli ingredienti mancanti, aggiungi più spezie, esplora le opzioni vegane o sii creativo!