Guilt-Free Cheese-Stuffed Garlic Bites

1.Preheat your air fryer to 375°F (190°C) and lightly spray the basket with cooking spray.

2.In a medium bowl, combine the whole wheat flour, baking powder, salt, and garlic powder. Mix well.

3.In a separate bowl, mix together the cottage cheese, mozzarella, cheddar, Parmesan, minced garlic, Greek yogurt, fresh parsley, dried oregano, and freshly ground black pepper until fully combined.

4.Gradually add the dry ingredients to the cheese mixture, stirring until a soft dough forms. If the dough is too sticky, add a little more flour, one tablespoon at a time, until manageable.

5.Lightly flour your hands and take about a tablespoon of dough. Flatten it slightly, place a small amount of the cheese mixture in the center, and fold the dough over to enclose the filling, shaping it into a bite-sized ball. Repeat with the remaining dough.

6.Brush the formed bites lightly with 1 tablespoon of olive oil to help them crisp up during air frying.

7.Place the bites in the air fryer basket in a single layer, making sure they do not touch. Air fry for 10-12 minutes or until golden brown and crispy on the outside.

8.Remove the bites from the air fryer and brush with the remaining 1 tablespoon of olive oil for extra flavor and shine.

9.Serve warm, garnished with additional fresh parsley if desired. These bites pair well with a light marinara or garlic yogurt dip for a healthy appetizer or snack.