Creamy Pasta with Curd and Herbs

Creamy Pasta with Curd and Herbs

A quick and comforting pasta dish that combines tender cooked pasta with tangy curd and a medley of fresh herbs. This recipe is perfect for a family brunch, offering a light yet satisfying meal that comes together in under 30 minutes. The creamy curd sauce is enhanced with garlic and lemon, while fresh herbs add brightness and aroma.

Preparazione: 10 mins
Cuoco: 15 mins

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