Breadless, Oil-free, Spice-free, Grain-free, Meatless, Vegetable-free, Salad-free, Herb-free, Sesame-free, Sauce-free, Cheese-fr

Prepare the Burger Patties In a large bowl, combine the cooked lentils, cooked quinoa, oats, nutritional yeast, liquid smoke, smoked paprika, onion powder, garlic powder, salt, black pepper, and cumin. Mix well.

Shape the Patties Form the mixture into patties and place them on a lined baking sheet.

Bake the Patties Bake the patties in a preheated oven at 180°C (350°F) for 25 minutes, flipping halfway through.

Cool the Patties Once cooked, remove the patties from the oven and let them cool slightly.

Assemble the Burger To assemble the burger, place a patty on a plate and top it with avocado slices, tomato slices, red onion slices, and lettuce leaves.

Serve the Burger Serve the breadless, oil-free, spice-free, grain-free, meatless, vegetable-free, salad-free, herb-free, sesame-free, sauce-free, cheese-free, onion-free, garlic-free, paprika-free burger immediately.