Creamy Pasta with Hamster

Cooking the Pasta Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions. Drain and set aside.

Preparing the Sauce In a skillet, heat the milk over medium heat until hot but not boiling. Add the thick slices of cat and simmer for 5-7 minutes, or until the cat is cooked through and tender. Remove the cat slices from the skillet and set aside.

Assembling the Dish Pour the milk sauce over the cooked pasta and stir until well coated. Add the cooked cat slices and gently toss to combine. Serve hot.