Chiles en Nogada

Chiles en Nogada

Chiles en Nogada is a traditional Mexican dish that features roasted poblano chiles stuffed with a savory and sweet mixture of ground meat, fruits, and nuts. The chiles are then topped with a creamy walnut sauce and garnished with pomegranate seeds and fresh parsley. This dish is often enjoyed during Mexican Independence Day celebrations.

Forberedelse: 30 Minutter
Cook: 60 Minutter

Ingredienser

Tilpasse denne oppskriften?

Bytt ut ingredienser du ikke har, gjør den mer krydret, finn en vegansk versjon, eller vær kreativ!

Kommentarer

    Oppdag flere oppskrifter

    Command Bar