Cheesy Tomato Sandwich with Mustard-Mayo Spread

1.In a small bowl, mix together the mustard and mayonnaise until well combined to create the spread.

2.Take two slices of bread and spread a generous layer of the mustard-mayo mixture on one side of each slice.

3.Layer the sliced tomatoes evenly on top of the spread on both slices of bread.

4.Place a slice of cheese on top of the tomatoes on each slice of bread.

5.If using, add fresh basil leaves on top of the cheese for added flavor.

6.Top each sandwich with the remaining two slices of bread, spread side down, to form two complete sandwiches.

7.Heat a skillet over medium heat and add a little oil if desired to prevent sticking.

8.Once the skillet is hot, place the sandwiches in the skillet and cook for about 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.

9.Remove the sandwiches from the skillet and let them cool for a minute before slicing in half.

10.Serve warm and enjoy your Cheesy Tomato Sandwich!