Honey Garlic Chicken with Broccoli

1.In a bowl, mix honey, soy sauce, minced garlic, cornstarch, and water until well combined. Set aside.

2.Heat vegetable oil in a large skillet or wok over medium-high heat.

3.Add the chicken pieces to the skillet, season with salt and pepper, and stir-fry for about 5-7 minutes, or until the chicken is cooked through and golden brown.

4.Remove the chicken from the skillet and set aside.

5.In the same skillet, add the broccoli florets and stir-fry for about 3-4 minutes until they are bright green and tender-crisp.

6.Return the cooked chicken to the skillet with the broccoli.

7.Pour the honey garlic sauce over the chicken and broccoli, stirring well to coat everything evenly.

8.Add sesame oil and red pepper flakes (if using) for an extra kick.

9.Cook for an additional 2-3 minutes, allowing the sauce to thicken slightly and coat the chicken and broccoli.

10.Serve hot over steamed rice or noodles.